w88 casino News Network (provided by the Logistics Management Office)In order to further strengthen the management of the canteen and build a bridge of communication between the canteen and students,3month5On the afternoon of the same day, the catering center of the Logistics Service Group was in Qingyuan Building310A symposium for students working in the canteen was held in the conference room.
Wang Qiang, assistant to the principal and director of the Logistics Management Office, the leadership team of the catering center, the chefs on all levels of the canteens and the backbone of the rights and interests department, minority student representatives and students from different colleges10students conductedFace-to-face communication to understand and answer students’ common concerns about catering.At the meeting, the students actively and frankly expressed their opinions and suggestions on the food quality, food prices, dining environment, staff service attitude, etc. in the canteen. The main leaders of the canteen answered the questions raised by the students one by one.
After listening to students’ opinions and suggestions on canteen work, Wang Qiang emphasized: With the development of society and schools, students’ consumption concepts have become diversified, which requires catering centers to provide good services; in the face of the continued rise in prices, five ministries and commissions jointly issued the "Opinions on Further Strengthening the Work of Student Canteens in Colleges and Universities". Although the document allows the price of meals in canteens to be "reasonably fluctuated," in order to maintain To protect the rights and interests of the majority of students, the price of food in w88 casino’s cafeteria will never be allowed to increase. The w88 casino is also setting up a stabilization fund in accordance with the requirements of the document to establish a long-term mechanism for cafeteria work. In the face of other opinions and suggestions put forward by students, the catering center must speed up the implementation of solutions. At the same time, we hope that students can effectively self-manage, establish a student cafeteria supervision committee, and participate in all the work of the cafeteria to enhance understanding and communication, and jointly do a good job in the cafeteria.
It is reported that during the winter vacation, in order to provide catering services for ethnic minority students, the catering center changed the previous practice of opening a "halal window" in the on-duty canteen. It actively contacted the academic and engineering department to obtain the list of ethnic minority students staying on campus, and opened a "small stove" in the w88 casino's newly built halal restaurant for nearly 20 ethnic minority students staying on campus to provide students with "one-on-one" services. This approach is the first and first time in surrounding colleges and universities.During the winter vacation, Director Wang Qiang once4I visited the halal canteen to inspect the work for the first time. At noon on the 15th day of the first lunar month, Director Wang Qiang was still in the halal canteen to visit the ethnic minority students dining on campus.
The first day of class in the new semester,Director Wang Qiang led a team to inspect the canteen work in the new semester. He inspected and inquired about canteen hygiene, food supply, dining for teachers and students, and staff status in the catering center. He also required all canteens to do a good job in food safety and dining for teachers and students, and provide catering services to teachers and students with a new look in the new semester.
